{"title":"I'm Specializing in Pastry","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCombine art and craftsmanship; achieve expertise in patisserie with French pastry, chocolate techniques, and textural designs.\u003c\/p\u003e","products":[{"product_id":"online-origami-pasta-yapimi","title":"Online Origami Cake Making","description":"\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-lg-8 order-lg-1 order-2\"\u003e\n\n\u003cdiv class=\"product-left\"\u003e\n\n\u003cdiv class=\"product-short-details\"\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cspan\u003eConsider the cake not just as a coated surface, but as a design area where you can develop texture, form, and color. \u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-short-details\"\u003e\n\n\u003cspan\u003eCombine different techniques, from practical surface applications with ganache to origami and transfer techniques, velvet textures to pearlescent painting and edible paper flowers, to develop more unique, modern, and artistic cake designs.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Mine Keskin Academy","offers":[{"title":"Default Title","offer_id":46753442398405,"sku":"O-T-ORIGAMI","price":8750.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7510\/6245\/files\/online-teknik-3-origami-pasta-yapimi.webp?v=1787068512"},{"product_id":"online-cikolata-bonbon-yapimi","title":"Online Chocolate Bonbon Making","description":"\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cspan\u003eLearn the process step-by-step, from tempering chocolate to creating thin and shiny bonbon shells, from applying colorful cocoa butter to preparing fillings. Understand the basic techniques to develop your own bonbons with different patterns, colors, and flavor combinations.\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Mine Keskin Academy","offers":[{"title":"Default Title","offer_id":46753889747141,"sku":"O-BONBON","price":5750.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7510\/6245\/files\/online-cikolata-bonbon-yapimi.webp?v=1787075580"},{"product_id":"online-joleli-pasta-yapimi","title":"Online Jelly Cake Making","description":"\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cspan\u003eLearn to incorporate fruit, edible flowers, and various decorative elements within the surface by transforming clear jelly into a part of your cake design. \u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cspan\u003eDevelop unique and striking designs by following the entire process step-by-step, from preparing the cake for jelly application and setting up a special mold system to placing decorations and pouring the jelly.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Mine Keskin Academy","offers":[{"title":"Default Title","offer_id":46753899774149,"sku":"O-T-JOLELI","price":3350.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7510\/6245\/files\/online-teknik-1-joleli-pasta-yapimi.webp?v=1787075992"},{"product_id":"online-fransiz-pastacilik","title":"Online French Patisserie","description":"\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cspan\u003eLearn the working principles of mousses, cakes, fruit fillings, and creams, not only to follow given recipes but also to develop different flavor combinations and forms. \u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cspan\u003eLearn to prepare petit gâteaux and entremets without being limited to a specific silicone mold, and to complete your designs with mirror glaze, velvet, and chocolate decorations.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Mine Keskin Academy","offers":[{"title":"Default Title","offer_id":46753919566021,"sku":"O-FRENCH","price":7900.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/7510\/6245\/files\/online-fransiz-pastacilik.webp?v=1787076700"},{"product_id":"online-parlak-pasta-ve-cikolata-bonbon-yapimi","title":"Online Shiny Cake and Chocolate Bonbon Making","description":"\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-xl-auto\"\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eCombine Mine Keskin's special and practical shiny cake application with different techniques such as chocolate tempering, bonbon preparation with colored cocoa butter, and chocolate bowls. 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