Online Chocolate Bonbon Making Course

Online Chocolate Bonbon Making Course

5.750,00 ₺
5.750,00 ₺
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Learn the process step-by-step, from tempering chocolate to creating thin and shiny bonbon shells, from applying colorful cocoa butter to preparing fillings. Understand the basic techniques to develop your own bonbons with different patterns, colors, and flavor combinations.

What’s included in the course?

Lessons
17 videos
Duration
7 hours 11 minutes
Recipes
7-page recipe guide
Level
Basic · Intermediate · Advanced
Language
Turkish
3 months free consultancy
View course summary
  • Introduction to essential materials and equipment used in the program
  • Chocolate tempering techniques, tempering curves, and correct working temperatures across various chocolate types
  • Practical workflow methods for easier management of the tempering process
  • Tempering and coloring cocoa butter, including the impact of room, material, and equipment temperatures
  • Hand-painting and brush texturing techniques without requiring specialized equipment
  • Airbrush techniques for diverse color and pattern applications
  • Selection, usage, cleaning, and maintenance of chocolate molds
  • Crafting thin, even, and glossy bonbon shells
  • 5 gourmet filling recipes: prune & red wine ganache, oolong ganache, gianduja ganache, banana & passionfruit ganache, and salted caramel
  • Methods for diversifying base filling recipes with different ingredients to develop new flavor combinations
  • Properly piping and sealing fillings into chocolate shells to complete the bonbons
  • Information on shelf life and storage conditions
  • Vendor contacts for purchasing materials and equipment

Who is this course for?

  • Beginners looking to learn chocolate bonbon making from scratch using precise techniques
  • Those wanting to master the tempering process through clear, practical methods
  • Bakers seeking to develop surface design techniques, including cocoa butter coloring, patterning, and airbrushing
  • Anyone wanting to create unique patterns and textures using hand and brush work without relying on specialized equipment
  • Those looking to craft thin, glossy, and uniform bonbon shells
  • Bakers aiming to diversify filling recipes to build their own signature flavor combinations
  • Chocolatiers and bakers looking to elevate their technical expertise and visual artistic style

No prior professional pastry experience is required. The curriculum starts with core fundamentals and builds techniques step by step.

Technical details & access

  • The course is offered entirely online via the Teachable platform.
  • Your course access details will be sent to the email address used in your order.
  • You can access the course anytime from different devices with an internet connection and a compatible browser.
  • You will have 2 years of unlimited access to the course from the date of purchase.
  • You can access the recipe booklet and course documents directly through the platform.

Support & contact

For any questions regarding the course, you can reach out to us via WhatsApp on weekdays between 09:00–18:00 (Turkey Time / UTC+3).

When you join the course, you can benefit from 3 months of free consultancy support to assist you during your practice. The consultancy period starts from the date of purchase. During this time, you can receive technical guidance for any questions you encounter while practicing.

Certificate of completion

After practicing the techniques learned throughout the course and sharing photos of your finished creations with us, a digital Certificate of Completion signed by Mine Keskin will be delivered to you in Turkish or English, depending on your language preference.

View full details

What you will learn by the end of the course

    1

    You will learn how to temper chocolate and cocoa butter at precise working temperatures, using practical methods based on tempering curves.

    2

    You will create unique patterns and textures using colored cocoa butter with hand and brush techniques—without relying on specialized equipment—while also mastering airbrush applications.

    3

    You will learn to select, clean, and maintain chocolate molds to craft thin, uniform, and high-gloss bonbon shells.

    4

    You will prepare 5 gourmet filling recipes and learn methods to diversify these bases with custom ingredients and flavor profiles.

    5

    You will properly pipe, seal, and complete bonbons by combining gourmet fillings with delicate chocolate shells.

    6

    You will combine tempering, coloring, patterning, shell-making, and filling techniques to design visually striking and flavor-balanced custom bonbons.

    Courses included in the program content

      FREE PREVIEW

      Online Chocolate Bonbon Making Course

      01
      Malzeme Tanıtımı ve Dökümanlar
      ⏱ 19:19
      02
      Kakao Yağının Temperlenmesi ve Renklendirilmesi
      ⏱ 43:05
      03
      Çikolata Kalıplarının Hazırlanması
      ⏱ 20:24
      04
      Çikolata Kalıplarının Kakao Yağı ile Boyanması
      ⏱ 90:28
      05
      Çikolata Kalıplarının Kakao Yağı ve Boya Tabancası ile Boyanması
      ⏱ 57:41
      06
      Ganajların Hazırlanması
      ⏱ 61:54
      07
      Çikolata Temperleme ve Kabukların Yapımı
      ⏱ 67:07
      08
      Çikolata Kabuklarının Ganaj ile Doldurulması
      ⏱ 22:54
      09
      Çikolata Kapaklarının Yapılması
      ⏱ 29:34
      10
      Çikolataların Kalıplardan Çıkarılması
      ⏱ 13:38
      11
      Final :)
      ⏱ 5:28

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        Frequently Asked Questions

        When and where can I access the lessons?

        After your purchase, your membership and login information will be sent to your email address. Course videos are watched on the Teachable platform; you can access them anytime from different devices with an internet connection and a suitable browser. You can watch the videos directly from your account without needing to download them, while program recipes and resources can be downloaded to your device.

        How long do I have access to the program content?

        Unlimited access to program content is provided for 2 years from the date of purchase.

        Can I get support for issues I'm stuck on?

        Yes. Along with your program participation, 3 months of free consultation support is provided. For technical questions you encounter during your implementations, you can reach us via our WhatsApp line during weekdays business hours.

        Is a certificate of attendance provided at the end of the program?

        Yes. If you share photos of your work after completing the program, you will receive your digital certificate of participation signed by Mine Keskin Academy, in Turkish or English, according to your preference.

        Where can I obtain materials and equipment?

        The materials and equipment used in the program are explained in detail, and information about vendors where you can purchase the necessary products is also shared.

        Is prior experience required to attend the program?

        No. The course is structured so that participants without prior knowledge can also follow it step by step.

        Are there payment options and installment plans available?

        You can make secure payments with all credit and debit cards and take advantage of installment options offered for contracted cards. If you wish, you can also make your payment via bank transfer/EFT.

        Can I complete the lessons at my own pace?

        Yes. The program consists of pre-recorded lessons; you can access the content at any time, according to your own schedule and pace.

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